Bombastic lands in Madrid to become the ‘place to be’ par excellence and does so with the help of many famous faces from the worlds of gastronomy, sport and business. Among its partners are the renowned chef Bosquet (Naked & Sated), beloved footballers such as Marcos Llorente, Marco Asensio, Gerard Deulofeu or Ibai Gómez and the best Spanish basketball player in history, Amaya Valdemoro. All of them team up with the restaurant’s chefs: Sergio Monterde (Executive Chef), Raúl Romero, Agustín Murata and David González. A dream team that promises to unleash true madness in the capital.
Located in the heart of the Chueca neighbourhood, Bombastic arrives with a clear objective: to move away from the concept of the typical ‘trendy restaurant’ and become simply a restaurant where you can eat ‘luxury’ food at a reasonable price. For its owners, Bombastic’s culinary offerings are on another level, and the quality of the raw materials in the hands of the best chefs has only one result: BOOOOOM!
Bombastic brings together three concepts in one place: a strong menu depending on what your body wants (sushi, rice, Mexican, vegan, burger, grill…), a simple lifestyle and a “healthy” atmosphere (junkies are not allowed). In fact, this slogan becomes the main attraction of the restaurant because Bombastic has many familiar faces, but you have to leave out what you pretend to be.