Superchulo is a place where everyone feels at home.
Superchulo never stops creating new ways to revolutionise the gastro universe through its concept of health and optimism, which it applies both at the table and in life.
The aim is to create a new concept of tradition where the essence of traditional gastronomy is recovered, but in a healthy and sustainable way, thinking about our wellbeing and that of the planet.
A positive revolution where we evolve towards food based on natural ingredients and preparations, thus meeting a social need that cries out for the care of our environment.
The concept and design, built with great care, is inspired by many places, always giving that rogue touch that the emblematic neighbourhood of Malasaña has. Every detail, no matter how small, has a reason, a story and a value that give meaning to our way of life. All of this makes up a perfect gear that creates an atmosphere with its own style and a strong personality.