Ofelé is the brainchild of Linda Chirico, a brilliant young pastry chef trained by the great masters of the Alma[…]
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Category: Featured
The Fatty Bao, Mumbai – India
The Fatty Bao, (a part of the Olive group of restaurants, India’s most premier stand-alone restaurant company) debuted five years[…]
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Rolling Roasters, Bangkok – Thailand
An “Industrial Punk” designed and build café, decorated with rustic wood and hand crafted rusty metal through out the premises.[…]
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Nozomi, Al Khobar – Saudi Arabia
The spirit underlying Nozomi is one based on subtly fusing an entertainment and dining experience so that, as the highly[…]
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Central at Shangri La, Colombo – Sri Lanka
Design: Paradigm Shift Studio Central 2, 1 Colombo – Galle – Hambantota – Wellawaya Hwy, Colombo 00200, Sri Lanka Phone:[…]
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Baur’s, Zurich – Switzerland
A flair for taste: restaurant Baur’s in Zurich embodies the refined reinterpretation of the classic brasserie. Contemporary chic meets international[…]
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Nikos Greek Bistro, Odessa – Ukraine
Photo credits: Andrey Avdeenko Design: Belenko Nikos Greek Bistro Hrets’ka St, 32, Odesa, Odessa Oblast, Ukraine Phone: +380 67 302[…]
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Willy’s Kitchen, Cairo – Egypt
Photo credits: Nour El Refai Design: Brutal Architects Willy’s Kitchen Silver Star mall, Banks area behind Downtown Mall، Cairo Governorate,[…]
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Goodthai, Shanghai – China
Goodthai is a contemporary Thai restaurant located in heart of Shanghai city. The concept for the restaurant depicts the story[…]
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Detroit Athletic Club’s, The Gallery and The Fresco, Detroit – USA
Photo credits: Justin Maconochie Design: McIntosh Poris Associates Detroit Athletic Club – The Gallery | The Fresco 241 Madison[…]
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