FOODINSPACE / AWARDS 2025

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atelier E

Enoch Hui received his architectural training at the University of Bath and practiced architecture and interior design in the UK and Hong Kong. He found Atelier E in the year 2009. His experience abroad has shaped Atelier E’s approach to interior design, in that every project is an orchestral of sequential and intertwine spaces of ascents and interludes with unique and refined detailing carefully arranged along the procession to produce a delightful journey of discovery. This approach reflects the motto that Enoch believes in – Life is full of joy, so enjoy it as much as you can, while you can. – and very much the same idea he always wants his client to experience in his design.

FoodInSpace
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