FOODINSPACE / AWARDS 2026

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Kiew Kai Ka, Central Chaengwattana, Nonthaburi – Thailand

Project description

A restaurant brand repeatedly recommended by the Michelin Guide, returns with a new branch at Central Chaengwattana.
The interior atmosphere showcases the brand’s signature Kiew Kai Ka green tone, blended with a Modern Vintage style featuring organic linework, tropical-patterned walls, and warm wooden finishes. Lush greenery and a small garden corner bring a refreshing
ambiance to the space, while the highlight element—a peacock sculpture-creates a memorable impression from the very first glance.
Interior Space Allocation
• Total area: 119.60 sq.m.
• Kitchen: 32.70 sq.m.
• Beverage bar: 11 sq.m.
• Seating capacity: 46 seats
The zoning is thoughtfully planned to support efficient workflow between the kitchen, bar, and service area. Dining zones are positioned to receive natural light while providing clear views of the key design features, creating a dining experience aligned with the brand’s unique character.

Text description
Photographer
Design Firm
M&E Design
Aeon Elen Generation

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FoodInSpace
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